OUR WEEKLY MENU
A menu designed to enjoy a light and balanced meal quickly. Available in our brewery area from Monday to Friday, except holidays.
9,00€
Tomato salad
5,00€
Basil dressing and feta cheese
Our potato salad
7,50€
With prawns and smoked salmon
Smoked salmon mille-feuille
7,50€
With cream cheese and caramelized apple.
Bravas potatoes
4,50€
With a quince alioli sauce and spicy tomato
Sauteed garlic mussels
5,00€
In our charcoal-fired oven
Spanish omelette
7,00€
recently made
Crunchy Calamari
10,00€
With chipotle mayonnaise
Crunchy morsels of marinated cod
8,50€
To dip in a black garlic mayonnaise
Crunchy artichokes
7,50€
With iberian ham
Crunchy belly pork with mussels
7,50€
And Sriracha sauce
Marinated deer prey
6,00€
With mushrooms
Crunchy Iberian pork fillet
7,00€
Stuffed with shiitake mushrooms and goose mousse
Croquettes (6 units)
8,00€
Partridge with mushrooms and Cured ham with chicken
Prime beef burger
9,00€
Tomato, bacon, cheese, pickles and chipotle mayonnaise
All tapas
18,00€
Manchegan-style pepper & tuna belly salad, partridge and mushrooms croquettes, partridge paté, manchego cheese, salmon and caramelized apple mille- feuille and venison stew with mushrooms
Grilled meat
20,00€
Iberian pork, beef, venison, chicken, bacon, creole sausage and Iberian chorizo, served with chimichurri sauce. (garlic,paprika, parsley and olive oil)
ARTISAN BREAD SANDWICHES
*Únicamente se sirven en la zona de tapas.
Pulled pork
4,00€
With pickled onion
Venison
4,50€
Lettuce, onion, pickles, cheese and mayonnaise
Tuna cream
4,50€
With roasted peppers
Crunchy calamari
5,00€
With chipotle mayonnaise
DESSERTS
French toast
6,00€
with coco milk and white chocolate
Brownie with vanilla ice cream
5,50€
and chocolate
Creamy Cheese cake
5,50€
with red fruit couliss
Lemon pie
5,00€
with toasted meringue
Sweet delights
7,00€
Try our best homemade desserts. Creamy cheese cake, French toast and lemon pie.